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The Future of Food

September 22, 2021 @ 10:00 am - 12:00 pm

The Future of Food - An Exploration of Emerging Trends and Opportunities from the Last 18 Months @ Sept. 22nd 10am - 12pm
An exploration of emerging trends and opportunities from the last 18 months followed by virtual networking opportunities.

Jo-Ann McArthur of Nourish Food Marketing will be providing an overview of food trends that have taken place in the last 18 months with some insights on where food is going post-pandemic.

Sandra Kahale of OnWard Consulting will be leading participants in an interactive networking session after the presentation to discussion topics such as:

  • Blue sky thinking
  • Value-add business tactics
  • Sharing of best practices
  • Exploring new markets
  • Where do we go post-pandemic

Space is limited for this great event, so register today.